There are a lot of different recipes for Tator tot and Hash brown casseroles. I decided to try this one for dinner tonight. Quick, easy and Taste so good!
1 Can Cream of Mushroom soup
1 bag frozen tator tots
8 oz sour Cream
1/2 cup butter
1 small onion diced
8 oz cheddar cheese shredded
Pepper to taste
No comments:
Post a Comment